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Lovin the crockpot-

December 3rd, 2012 at 03:08 am

Super easy crock pot roast= 1 roast, 1 can beef consume', garlic salt and Montreal steak seasoning. Put roast in crock pot, pour soup in, sprinkle with garlic salt and steak seasoning to taste. Thats it. Cook on high for about 4-5 hours, or low for 6-8.

We shredded the roast and served on toasted hoagies with a little cheddar. Either with the strained gravy from the crock or with bbq sauce.

DD3 had dinner with me and we have plenty left over for tomorrow night.

I got most of the remaining presents wrapped today. I dropped of the wreath to my friend- she loved it. Smile

Aside from left overs tomorrow, I will make chicken on Tuesday. The rest of the weeks dinners are taken care of- working on Wed night, dinner out with girlfriends on Thur..then the hub will be home.

I took Friday off to spend with the hub. I am always glad to have a short week to look forward to. Especially this time of year.

DS has his MRI tomorrow, but we may not know anything until Thursday. waiting is so tough when one of your kids health is at stake..Praying all is ok.

5 Responses to “Lovin the crockpot-”

  1. PauletteGoddard Says:
    1354505413

    We used our crockpot too on a cheap and easy chuck steak this weekend. Prepared mustard, water, steak sauce, lemon juice, brown sugar. Low heat for seven hours. I shredded it and served over mashed spuds. Slow cookers are a wonder for us this season!

  2. FrugalTexan75 Says:
    1354506984

    Crockpots are great, that's for sure. Smile I really need to test mine out and see if it still works - haven't used since before I put it in storage when in grad school ... (it was on the floor of my flooded storage unit.)

    Prayers with you and yours while you await results.

  3. SicilyYoder Says:
    1354510182

    Love slow-cookers. I actually had a slow-cooker cookbook on Amazon.

  4. Homebody Says:
    1354548259

    Need to drag our two out. The Thanksgiving carcass was too big for our larger one. Prayers for son.

  5. rob62521 Says:
    1354580273

    Crock pots are a blessing, that's for sure. I often cook a whole chicken and then use the meat and broth to make casseroles or a stew.

    Hope you get good news...saying a prayer.

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